Live Healthy! Recipes, Planners, Exercise Tips & More!

February is American Heart Month

Eating healthy doesn't mean you have to sacrifice taste!

Check out these recipes for great dishes you can prepare that will allow you not only to eat smart, but to enjoy the meals you make as well.

Pasta with Grilled Chicken

Calories: 400
Protein: 28 grams
Total Fat: 7 grams
Balsamic Chicken and Pears

Calories: 235
Protein: 27 grams
Total Fat: 4 grams
Crispy Oven Fried Catfish

Calories: 320
Protein: 20 grams
Total Fat: 12 grams

Weekly Meal Planner
Download a Walking Log
Step Conversion Chart

Countdown to the Holidays

The kick-off of the sixth annual Eat Smart, Move More…Maintain, don't gain! Holiday Challenge is fast approaching! The Holiday Challenge begins November 21, 2011 and runs through December 31, 2011.

Eat Smart, Move More Challenge Information

 

Move More...

We know that increased physical activity can help lower the risk of heart disease, stroke and diabetes, as well as other chronic diseases. Most people average only about 3,000 to 5,000 steps a day in normal activities.

Increasing the number of steps you take each day, and increasing the speed at which you take them, can improve your health. And, 10,000 to 12,000 steps daily can help you achieve and maintain a healthy
weight.

Using a pedometer can help you monitor and improve your walking
program!

HERE’S HOW:

• First, measure your current walking profile by wearing your pedometer for a few days and recording your accumulated steps each day.

• Set a goal for 1,000 steps more than your current daily average.

• After a week or two, increase your goal by another 1,000 steps.

• Every two or three weeks increase your goal by yet another 1,000 steps a day until you are averaging 10,000 steps a day.

How to get started:

• Set a goal for your personal physical activity program.

• Think short and long-term. Start now with what you can achieve today and build up.

• Share your goals with other people who will work with you and be supportive.

• Revisit your goals often.

• Don’t give up. Just keep working to achieve those goals.

You may be surprised how quickly you reach your goal—often faster than you thought possible!

 

February is American Heart Month

Heart disease is the leading cause of death and is a major cause of disability.  About every 25 seconds, an American will have a coronary event.  The chance of developing heart disease can be reduced by taking steps to prevent and control risk factors.  Also, knowing the signs and symptoms of heart attack are crucial to the most positive outcomes after having a heart attack.  People, who have had a heart attack, can also work to reduce their risk of having another heart attack or stroke. 

What are the Warning Signs of Heart Attack?
Some heart attacks are sudden and intense, but most start slowly with mild pain or discomfort.  Here are the signs that might mean a heart attack is happening:

*Chest discomfort.  This can feel like an uncomfortable pressure, squeezing, fullness, or pain.  Most heart attacks involve discomfort in the center of the chest that lasts longer than a few minutes, or that goes away and comes back.

*Discomfort in other areas of the upper body.  Symptoms can include pain or discomfort in one or both arms, the back, jaw, or stomach. 

*Shortness of breath.  This may occur with or without chest discomfort.
*Other signs.  These may include breaking out in a cold sweat, nausea, or lightheadedness.

What should I do if I suspect a heart attack?
*Don’t wait… Call for help! 

How can I help avoid a heart attack?
*Don’t smoke, and avoid other people’s tobacco smoke.
*Treat high blood pressure if you have it.
*Eat foods that are low in saturated fat, Trans fat, cholesterol and salt.
*Be physically active.
*Keep your weight under control.
*Get regular medical check-ups.
*Take medicines as prescribed.
*Control your blood sugar if you have diabetes.

Access the Heart Attack Risk Calculator at
www.heart.org/HeartAttackRiskAssessment

Healthy Lifestyle:  Diet and Nutrition, Exercise and Fitness

The best weapons to fight heart disease are a healthy diet and exercise regimen.
 
Try the following ways to improve your heart health with these food choices:
*Choose lean meats and poultry without skin.  Use low fat cooking methods, such as baking, grilling, broiling, and boiling.
*Select Fat-Free or 1% milk and other low fat dairy products and cheeses.
*Read labels for partially hydrogenated vegetable oil- this is called Trans fat and should be limited.
*Try to reduce the amount of salt you add to foods.  Also, limit the amount of high sodium canned vegetables, soups, instant rice and noodle mixes with a seasoning packet.
*If you drink alcohol, do so in moderation.  That means no more that one drink a day for women, and two drinks a day for men. 

Know your Numbers!
Cholesterol is a fat-like substance that can clog your arteries, leading to heart disease.  Cholesterol test check the levels of your total blood cholesterol, LDL, HDL, and Triglycerides. Doctors use results from a cholesterol and lipid profile to assess your risk for heart disease, or to assess how your cholesterol medicines are working.  Ask what your numbers are and what they mean at your next check-up.

Total Blood Cholesterol
Less than 200 mg/dl– Desirable
200-239 – Borderline High
240 or higher – High*
*Blood cholesterol of greater than 240 correlates with a 2X great risk of cardiovascular disease than someone with Cholesterol less than 200.

LDL (Your LDL goal depends on other heart disease risk factors.  Check with your doctor for your individual goals.)
Less than 100 mg/dl – Optimal
100-129 Near/Above Optimal
130-159 Borderline High
160-189 High
190 or higher – Very High

HDL
50 mg/dl or higher- Optimal
An HDL over 60 lowers your risk of heart disease.

Triglycerides
Less than 150 mg/dl – Optimal/Normal

 



February Health Observances


AMD/Low Vision Awareness Month
Prevent Blindness America
211 West Wacker Drive, Suite 1700
Chicago, IL 60606
(800) 331-2020
(312) 363-6001
(312) 363-6052 Fax
info@preventblindness.org
www.preventblindness.org 
Materials available
Contact: PBA Consumer and Patient Hotline


Heart Month
American Heart Association
7272 Greenville Avenue
Dallas, TX 75231
(800) 242-8721
www.heart.org 
Materials available
Contact: None designated


International Prenatal Infection Prevention Month

Group B Strep International
11 El Dorado Court
Pomona, CA 91766
(909) 620-7214
(909) 620-5557 Fax
info@gbs-intl.org
www.groupbstrepinternational.org 
Materials available
Contact: Marti Perhach


National Children’s Dental Health Month

American Dental Association
211 East Chicago Avenue
Chicago, IL 60611-2637
(800) 621-8099
ncdhm@ada.org
www.ada.org/2714.aspx  
Materials available
Contact: None designated


February 3
Give Kids A Smile® Day
American Dental Association
211 East Chicago Avenue
Chicago, IL 60611-2637
(312) 440-2500
gkas@ada.org
givekidsasmile.ada.org 
Materials available
Contact: None designated


February 3
National Wear Red Day

National Heart, Lung, and Blood Institute Health Information Center
Attention: The Heart Truth
P.O. Box 30105
Bethesda, MD 20824-0105
(301) 592-8573
(240) 629-3255 TTY
(301) 592-8563 Fax
nhlbiinfo@nhlbi.nih.gov
www.nhlbi.nih.gov/health/hearttruth
Materials available
Contact: Information Specialist


Febraury 7 - 14
Congenital Heart Defect Awareness Week

Congenital Heart Information Network
101 North Washington Avenue, Suite 1A
Margate City, NJ 08402
(609) 882-1572
(609) 822-1573
(609) 822-1574 Fax
mb@tchin.org
tchin.org/aware 
Materials available
Contact: Mona Barmash


February 14
National Donor Day

Division of Transplantation, Healthcare Systems Bureau
Health Resources and Services Administration
U.S. Department of Health and Human Services
Parklawn Building, Room 12C-05
5600 Fishers Lane
Rockville, MD 20857
(888) 275-4772
(703) 821-2098 Fax
ask@hrsa.gov
www.organdonor.gov
Materials available
Contact: Division of Transplantation Staff